Although The Poisonous Qualities Of
The Plant Cause It To Be Shunned By All Other Animals, It Is
Nevertheless Greedily Devoured By Goats, Who Eat It Unharmed.
It was about two hours after sunset when we arrived at the steep
bank of the Atbara river.
Pushing through the fringe of young
dome palms that formed a thick covert upon the margin, we
cautiously descended the bank for about twenty-five feet, as the
bright glare of the river's bed deceived me by the resemblance to
water. We found a broad surface of white sand, which at that
season formed the dry bed of the river. Crossing this arid bottom
of about 400 yards in width, we unsaddled on the opposite side,
by a bed of water melons planted near a small pool of water. A
few of these we chopped in pieces for our tired donkeys, and we
shared in the cool and welcome luxury ourselves that was most
refreshing after the fatigue of the day's journey. Long before
our camels arrived, we had drunk our coffee and were sound asleep
upon the sandy bed of the Atbara.
At daybreak on the following morning, while the camels were being
loaded, I strolled to a small pool in the sand, tempted by a
couple of wild geese; these were sufficiently unsophisticated as
to allow me to approach within shot, and I bagged them both, and
secured our breakfast; they were the common Egyptian geese, which
are not very delicate eating. The donkeys being saddled, we at
once started with our attendant, Hadji Achmet, at about five
miles per hour, in advance of our slower caravan.
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