We Shall Here Again Remind The Reader That The Group Of The Mountains Of Los Teques, Eight Hundred And Fifty Toises High, Separates Two Longitudinal Valleys, Formed In Gneiss, Granite, And Mica-Slate.

The most eastern of these valleys, containing the capital of Caracas, is 200 toises higher than the western valley, which may be considered as the centre of agricultural industry.

Having been for a long time accustomed to a moderate temperature, we found the plains of the Tuy extremely hot, although the thermometer kept, in the day-time, between eleven in the morning and five in the afternoon, at only 23 or 24 degrees. The nights were delightfully cool, the temperature falling as low as 17.5 degrees. As the heat gradually abated, the air became more and more fragrant with the odour of flowers. We remarked above all the delicious perfume of the Lirio hermoso,* (* Pancratium undulatum.) a new species of pancratium, of which the flower, eight or nine inches long, adorns the banks of the Rio Tuy. We spent two very agreeable days at the plantation of Don Jose de Manterola, who in his youth had accompanied the Spanish embassy to Russia. The farm is a fine plantation of sugar-canes; and the ground is as smooth as the bottom of a drained lake. The Rio Tuy winds through districts covered with plantains, and a little wood of Hura crepitans, Erythrina corallodendron, and fig-trees with nymphaea leaves. The bed of the river is formed of pebbles of quartz. I never met with more agreeable bathing than in the Tuy. The water, as clear as crystal, preserves even during the day a temperature of 18.6 degrees; a considerable coolness for these climates, and for a height of three hundred toises; but the sources of the river are in the surrounding mountains. The house of the proprietor, situated on a hillock, of fifteen or twenty toises of elevation, is surrounded by the huts of the negroes. Those who are married provide food for themselves; and here, as everywhere else in the valleys of Aragua, a small spot of ground is allotted to them to cultivate. They labour on that ground on Saturdays and Sundays, the only days in the week on which they are free. They keep poultry, and sometimes even a pig. Their masters boast of their happiness, as in the north of Europe the great landholders love to descant upon the ease enjoyed by peasants who are attached to the glebe. On the day of our arrival we saw three fugitive negroes brought back; they were slaves newly purchased. I dreaded having to witness one of those punishments which, wherever slavery prevails, destroys all the charm of a country life. Happily these blacks were treated with humanity.

In this plantation, as in all those of the province of Venezuela, three species of sugar-cane can be distinguished even at a distance by the colour of their leaves; the old Creole sugar-cane, the Otaheite cane, and the Batavia cane. The first has a deep-green leaf, the stem not very thick, and the knots rather near together. This sugar-cane was the first introduced from India into Sicily, the Canary Islands, and West Indies. The second is of a lighter green; and its stem is higher, thicker, and more succulent. The whole plant exhibits a more luxuriant vegetation. We owe this plant to the voyages of Bougainville, Cook, and Bligh. Bougainville carried it to the Mauritius, whence it passed to Cayenne, Martinique, and, since 1792, to the rest of the West India Islands. The sugar-cane of Otaheite, called by the people of that island To, is one of the most important acquisitions for which colonial agriculture is indebted to the travels of naturalists. It yields not only one-third more juice than the creolian cane on the same space of ground; but from the thickness of its stem, and the tenacity of its ligneous fibres, it furnishes much more fuel. This last advantage is important in the West Indies, where the destruction of the forests has long obliged the planters to use canes deprived of juice, to keep up the fire under the boilers. But for the knowledge of this new plant, together with the progress of agriculture on the continent of Spanish America, and the introduction of the East India and Java sugar, the prices of colonial produce in Europe would have been much more sensibly affected by the revolutions of St. Domingo, and the destruction of the great sugar plantations of that island. The Otaheite sugar-cane was carried from the island of Trinidad to Caracas, under the name of Cana solera, and it passed from Caracas to Cucuta and San Gil in the kingdom of New Grenada. In our days its cultivation during twenty-five years has almost entirely removed the apprehension at first entertained, that being transplanted to America, the cane would by degrees degenerate, and become as slender as the creole cane. The third species, the violet sugar-cane, called Cana de Batavia, or de Guinea, is certainly indigenous in the island of Java, where it is cultivated in preference in the districts of Japara and Pasuruan.* (* Raffles History of Java tome 1 page 124.) Its foliage is purple and very broad; and this cane is preferred in the province of Caracas for rum. The tablones, or grounds planted with sugar-canes, are divided by hedges of a colossal gramen; the lata, or gynerium, with distich leaves. At the Tuy, men were employed in finishing a dyke, to form a canal of irrigation. This enterprise had cost the proprietor seven thousand piastres for the expense of labour, and four thousand piastres for the costs of lawsuits in which he had become engaged with his neighbours. While the lawyers were disputing about a canal of which only one-half was finished, Don Jose de Manterola began to doubt even of the possibility of carrying the plan into execution. I took the level of the ground with a lunette d'epreuve, on an artificial horizon, and found, that the dam had been constructed eight feet too low. What sums of money have I seen expended uselessly in the Spanish colonies, for undertakings founded on erroneous levelling!

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