At The Beginning Of The Spanish Conquest, The Corn Of Europe Was Cultivated With Success In Several Regions Now Supposed To Be Too Hot, Or Too Damp, For This Branch Of Agriculture.

The Spaniards on their first removal to America were little accustomed to live on maize.

They still adhered to their European habits. They did not calculate whether corn would be less profitable than coffee or cotton. They tried seeds of every kind, making experiments the more boldly because their reasonings were less founded on false theories. The province of Carthagena, crossed by the chain of the mountains Maria and Guamoco, produced wheat till the sixteenth century. In the province of Caracas, this culture is of very ancient date in the mountainous lands of Tocuyo, Quibor, and Barquisimeto, which connect the littoral chain with the Sierra Nevada of Merida. Wheat is still successfully cultivated there, and the environs of the town of Tocuyo alone export annually more than eight thousand quintals of excellent flour. But, though the province of Caracas, in its vast extent, includes several spots very favourable to the cultivation of European corn, I believe that in general this branch of agriculture will never acquire any great importance there. The most temperate valleys are not sufficiently wide; they are not real table-lands; and their mean elevation above the level of the sea is not so considerable but that the inhabitants cannot fail to perceive that it is more their interest to establish plantations of coffee, than to cultivate corn. Flour now comes to Caracas either from Spain or from the United States.

The village of Turmero is four leagues distant from San Mateo. The road leads through plantations of sugar, indigo, cotton, and coffee. The regularity observable in the construction of the villages, reminded us that they all owe their origin to monks and missions. The streets are straight and parallel, crossing each other at right angles; and the church is invariably erected in the great square, situated in the centre of the village. The church of Turmero is a fine edifice, but overloaded with architectural ornaments. Since the missionaries have been replaced by vicars, the whites have mingled their habitations with those of the Indians. The latter are gradually disappearing as a separate race; that is to say, they are represented in the general statement of the population by the Mestizoes and the Zamboes, whose numbers daily increase. I still found, however, four thousand tributary Indians in the valleys of Aragua. Those of Turmero and Guacara are the most numerous. They are of small stature, but less squat than the Chaymas; their eyes denote more vivacity and intelligence, owing less perhaps to a diversity in the race, than to a superior state of civilization. They work like freemen by the day. Though active and laborious during the short time they allot to labour, yet what they earn in two months is spent in one week, in the purchase of strong liquors at the small inns, of which unhappily the numbers daily increase.

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