Personal Narrative Of Travels To The Equinoctial Regions Of America During The Years 1799-1804 - Volume 2 - By Alexander Von Humboldt And Aime Bonpland.


































































































































 -  A cold infusion is first prepared by
pouring water on the fibrous matter which is the ground bark of the - Page 344
Personal Narrative Of Travels To The Equinoctial Regions Of America During The Years 1799-1804 - Volume 2 - By Alexander Von Humboldt And Aime Bonpland. - Page 344 of 406 - First - Home

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A Cold Infusion Is First Prepared By Pouring Water On The Fibrous Matter Which Is The Ground Bark Of The Mavacure.

A yellowish water filters during several hours, drop by drop, through the leafy funnel.

This filtered water is the poisonous liquor, but it acquires strength only when concentrated by evaporation, like molasses, in a large earthen pot. The Indian from time to time invited us to taste the liquid; its taste, more or less bitter, decides when the concentration by fire has been carried sufficiently far. There is no danger in tasting it, the curare being deleterious only when it comes into immediate contact with the blood. The vapours, therefore, which are disengaged from the pans are not hurtful, notwithstanding all that has been asserted on this point by the missionaries of the Orinoco. Fontana, in his experiments on the poison of the ticuna of the Amazon, long since proved that the vapours arising from this poison, when thrown on burning charcoal, may be inhaled without danger and that the statement of La Condamine, that Indian women, when condemned to death, have been killed by the vapours of the poison of the ticuna, is incorrect.

The most concentrated juice of the mavacure is not thick enough to stick to the darts; and therefore, to give a body to the poison, another vegetable juice, extremely glutinous, drawn from a tree with large leaves, called kiracaguero, is poured into the concentrated infusion. As this tree grows at a great distance from Esmeralda, and was at that period as destitute of flowers and fruits as the bejuco de mavacure, we could not determine it botanically. I have several times mentioned that kind of fatality which withholds the most interesting plants from the examination of travellers, while thousands of others, of the chemical properties of which we are ignorant, are found loaded with flowers and fruits. In travelling rapidly, even within the tropics, where the flowering of the ligneous plants is of such long duration, scarcely one-eighth of the trees can be seen furnishing the essential parts of fructification. The chances of being able to determine, I do not say the family, but the genus and species, is consequently as one to eight; and it may be conceived that this unfavourable chance is felt most powerfully when it deprives us of the intimate knowledge of objects which afford a higher interest than that of descriptive botany.

At the instant when the glutinous juice of the kiracaguero-tree is poured into the venomous liquor well concentrated, and kept in a state of ebullition, it blackens, and coagulates into a mass of the consistence of tar, or of a thick syrup. This mass is the curare of commerce. When we hear the Indians say that the kiracaguero is as necessary as the bejuco do mavacure in the manufacture of the poison, we may be led into error by the supposition that the former also contains some deleterious principle, while it only serves (as the algarrobo, or any other gummy substance would do) to give more body to the concentrated juice of the curare.

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