We Found In The Hut Allotted For The Festival, Several Vegetable Productions Which The Indians Had Brought From The Mountains Of Guanaya, And Which Engaged Our Attention.

I shall only here mention the fruit of the juvia, reeds of a prodigious length, and shirts made of the bark of marima.

The almendron, or juvia, one of the most majestic trees of the forests of the New World, was almost unknown before our visit to the Rio Negro. It begins to be found after a journey of four days east of Esmeralda, between the Padamo and Ocamo, at the foot of the Cerro Mapaya, on the right bank of the Orinoco. It is still more abundant on the left bank, at the Cerro Guanaja, between the Rio Amaguaca and the Gehette. The inhabitants of Esmeralda assured us, that in advancing above the Gehette and the Chiguire, the juvia and cacao-trees become so common that the wild Indians (the Guaicas and Guaharibos) do not disturb the Indians of the missions when gathering in their harvests. They do not envy them the productions with which nature has enriched their own soil. Scarcely any attempt has been made to propagate the almendrones in the settlements of the Upper Orinoco. To this the indolence of the inhabitants is a greater obstacle than the rapidity with which the oil becomes rancid in the amygdaliform seeds. We found only three trees of the kind at the mission of San Carlos, and two at Esmeralda. These majestic trees were eight or ten years old, and had not yet borne flowers.

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