There Are Three Species, The Black-Tailed, White-Tailed, And Mule Deer; The Last Being Restricted In Its Range To The Open Woods And Plains To The Eastward Of The Cascades.

They are nowhere very numerous now, killing for food, for hides, or for mere wanton sport, having well-nigh exterminated them in the more accessible regions, while elsewhere they are too often at the mercy of the wolves.

Gliding about in their shady forest homes, keeping well out of sight, there is a multitude of sleek fur-clad animals living and enjoying their clean, beautiful lives. How beautiful and interesting they are is about as difficult for busy mortals to find out as if their homes were beyond sight in the sky. Hence the stories of every wild hunter and trapper are eagerly listened to as being possibly true, or partly so, however thickly clothed in successive folds of exaggeration and fancy. Unsatisfying as these accounts must be, a tourist's frightened rush and scramble through the woods yields far less than the hunter's wildest stories, while in writing we can do but little more than to give a few names, as they come to mind, - beaver, squirrel, coon, fox, marten, fisher, otter, ermine, wildcat, - only this instead of full descriptions of the bright-eyed furry throng, their snug home nests, their fears and fights and loves, how they get their food, rear their young, escape their enemies, and keep themselves warm and well and exquisitely clean through all the pitiless weather.

For many years before the settlement of the country the fur of the beaver brought a high price, and therefore it was pursued with weariless ardor. Not even in the quest for gold has a more ruthless, desperate energy been developed. It was in those early beaver-days that the striking class of adventurers called "free trappers" made their appearance. Bold, enterprising men, eager to make money, and inclined at the same time to relish the license of a savage life, would set forth with a few traps and a gun and a hunting knife, content at first to venture only a short distance up the beaver streams nearest to the settlements, and where the Indians were not likely to molest them. There they would set their traps, while the buffalo, antelope, deer, etc., furnished a royal supply of food. In a few months their pack animals would be laden with thousands of dollars' worth of fur.

Next season they would venture farther, and again farther, meanwhile growing rapidly wilder, getting acquainted with the Indian tribes, and usually marrying among them. Thenceforward no danger could stay them in their exciting pursuit. Wherever there were beaver they would go, however far or wild, - the wilder the better, provided their scalps could be saved. Oftentimes they were compelled to set their traps and visit them by night and lie hid during the day, when operating in the neighborhood of hostile Indians. Not then venturing to make a fire or shoot game, they lived on the raw flesh of the beaver, perhaps seasoned with wild cresses or berries. Then, returning to the trading stations, they would spend their hard earnings in a few weeks of dissipation and "good time," and go again to the bears and beavers, until at length a bullet or arrow would end all. One after another would be missed by some friend or trader at the autumn rendezvous, reported killed by the Indians, and - forgotten. Some men of this class have, from superior skill or fortune, escaped every danger, lived to a good old age, and earned fame, and, by their knowledge of the topography of the vast West then unexplored, have been able to render important service to the country; but most of them laid their bones in the wilderness after a few short, keen seasons. So great were the perils that beset them, the average length of the life of a "free trapper" has been estimated at less than five years. From the Columbia waters beaver and beaver men have almost wholly passed away, and the men once so striking a part of the view have left scarcely the faintest sign of their existence. On the other hand, a thousand meadows on the mountains tell the story of the beavers, to remain fresh and green for many a century, monuments of their happy, industrious lives.

But there is a little airy, elfin animal in these woods, and in all the evergreen woods of the Pacific Coast, that is more influential and interesting than even the beaver. This is the Douglas squirrel (Sciurus Douglasi). Go where you will throughout all these noble forests, you everywhere find this little squirrel the master-existence. Though only a few inches long, so intense is his fiery vigor and restlessness, he stirs every grove with wild life, and makes himself more important than the great bears that shuffle through the berry tangles beneath him. Every tree feels the sting of his sharp feet. Nature has made him master-forester, and committed the greater part of the coniferous crops to his management. Probably over half of all the ripe cones of the spruces, firs, and pines are cut off and handled by this busy harvester. Most of them are stored away for food through the winter and spring, but a part are pushed into shallow pits and covered loosely, where some of the seeds are no doubt left to germinate and grow up. All the tree squirrels are more or less birdlike in voice and movements, but the Douglas is pre-eminently so, possessing every squirrelish attribute, fully developed and concentrated. He is the squirrel of squirrels, flashing from branch to branch of his favorite evergreens, crisp and glossy and sound as a sunbeam. He stirs the leaves like a rustling breeze, darting across openings in arrowy lines, launching in curves, glinting deftly from side to side in sudden zigzags, and swirling in giddy loops and spirals around the trunks, now on his haunches, now on his head, yet ever graceful and performing all his feats of strength and skill without apparent effort.

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