Travels In Arabia By  John Lewis Burckhardt

























































 -  Much of the drinking water is drawn
from some wells a mile and a half distant on the southern side - Page 14
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Much Of The Drinking Water Is Drawn From Some Wells A Mile And A Half Distant On The Southern Side; Water, Indeed, May Be Found Every Where At A Depth Of Fifteen Feet, But It Is Generally Of A Bad Taste, And In Some Places Scarcely Drinkable.

Two only of the wells afford water that can be called sweet; but even this is considered heavy, [Heavy

And light, applied to water, are expressions common in most languages of the East, where both natives and foreigners, from the vast quantity which they consume, become more refined in their taste regarding it than the people of our northern climates.] and, if suffered to stand twenty-four hours in a vessel, it becomes full of insects. The good water of these two wells being scarce and dear, cannot always be procured without the assistance of powerful friends; in fact, not more than from two to three hundred persons are ever able to obtain it, while the rest of the inhabitants must content themselves with the water supplied by other wells; and to this the constant ill-health of the people may chiefly be ascribed. As Djidda has the name of a Turkish fortress, we might suppose that the wells would have been protected by a fort; but the Turks have neglected this precaution, and when, in December, 1814, the people apprehended that the Wahabis were advancing on the side of Gonfady, the Governor of Djidda, in great haste, filled the few cisterns belonging to the government houses with water from the wells, and for several days withheld that necessary of life from all the inhabitants, as every water-camel was employed by him. Several of the wells are private property, and yield to their owners a considerable income.

The town of Djidda is without gardens, or vegetation of any kind except a few date-trees adjoining one of the mosques; even outside the town the whole country is a barren desert, covered

[p.13] on the sea-shore with a saline earth, and higher up with sand: here are found some shrubs and a few low acacia trees. The number of wells around the town might be considerably augmented, and water obtained for the purposes of irrigation; but the inhabitants of Djidda consider their residence as merely temporary, and, like all the other people of the Hedjaz, devote their whole attention to commerce and the acquisition of riches: on this account they are much less inclined to rural enjoyments or occupations than any other race of Moslems that I ever saw.

Beyond the Bab Mekka, and close to the town, are several huts, through the midst of which lies the road to Mekka. These huts are inhabited by the camel-drivers who traffic between that city and Djidda; by poor Bedouins, who earn a livelihood by cutting wood at a considerable distance in the mountains; and by Negro Hadjis, who adopt the same means of supporting themselves during their stay at Djidda. Here is held the market for live cattle, wood and charcoal, fruits and vegetables in wholesale.

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