On This Shore Also Are Taken The Best And Nicest, Though Not The
Largest, Oysters In England; The Spot From
Whence they have their
common appellation is a little bank called Woelfleet, scarce to be
called an island, in the
Mouth of the River Crouch, now called
Crooksea Water; but the chief place where the said oysters are now
had is from Wyvenhoe and the shores adjacent, whither they are
brought by the fishermen, who take them at the mouth of that they
call Colchester water and about the sand they call the Spits, and
carry them up to Wyvenhoe, where they are laid in beds or pits on
the shore to feed, as they call it; and then being barrelled up and
carried to Colchester, which is but three miles off, they are sent
to London by land, and are from thence called Colchester oysters.
The chief sort of other fish which they carry from this part of the
shore to London are soles, which they take sometimes exceeding
large, and yield a very good price at London market. Also
sometimes middling turbot, with whiting, codling and large
flounders; the small fish, as above, they sell in the country.
In the several creeks and openings, as above, on this shore there
are also other islands, but of no particular note, except Mersey,
which lies in the middle of the two openings between Malden Water
and Colchester Water; being of the most difficult access, so that
it is thought a thousand men well provided might keep possession of
it against a great force, whether by land or sea.
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