General History and Collection of Voyages and Travels - Volume 18 - By Robert Kerr














































































































 -  The imports are principally
English goods, and colonial produce, tin, lead, &c.

We have already dwelt on the causes which - Page 422
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The Imports Are Principally English Goods, And Colonial Produce, Tin, Lead, &C.

We have already dwelt on the causes which produced the immense commercial superiority of England; and we shall, therefore, now confine ourselves to an enumeration of its principal ports, and the principal articles of its export and import.

London possesses considerably above one-half of the commerce of Great Britain; the next town is undoubtedly Liverpool; then may be reckoned, in England, Bristol, Hull, Newcastle, Sunderland, Yarmouth, &c.; in Scotland, Greenock, Leith, Aberdeen, Dundee, &c.; in Ireland, Cork, Dublin, Limerick, Belfast, Waterford, &c. From the last return of the foreign trade of Great Britain it appears, that by far the most important article of export is cotton manufactures and yarn, amounting in real or declared value to nearly one-half of the whole amount of goods exported; the next articles, arranged according to their value, are woollen manufactures, refined sugar, linen manufactures, iron, steel and hardware, brass and copper manufactures, glass, lead, and shot, &c. &c.; of colonial produce exported, the principal articles are coffee, piece goods of India, rum, raw sugar, indigo, &c. &c. The principal imports of Great Britain are cotton wool, raw sugar, tea, flax, coffee, raw silk, train oil and blubber, madder, indigo, wines, &c. &c. The principal imports into Ireland consist of old drapery, entirely from Great Britain; coals, also entirely from Great Britain; iron wrought and unwrought, nearly the whole from Great Britain; grocery, mostly direct from the West Indies; tea, from Britain, &c. &c. In fact, of the total imports of Ireland, five-sixths of them are from Great Britain; and of her exports, nine-tenths are to Great Britain. The principal articles of export are linen, butter, wheat, meal, oats, bacon, pork, &c. &c.

On the 30th September, 1822, there belonged to the United Kingdom 24,642 vessels, making a total of 2,519,044 tons, and navigated by 166,333 men; of the vessels employed in the foreign trade, including their repeated voyages, in the year ending the 5th of January 1823, there were about 12,000, of which upwards of 9,000 were British and Irish, and the rest foreign vessels. The coasting trade of England is calculated to employ 3000 vessels. We have already stated the proportion which the trade of Ireland to Britain bore to her trade with the rest of the world; this point may be still further elucidated by the following fact: that the number of vessels, (including their repeated voyages,) which entered the ports of Ireland, from all parts of the world, in the year ending the 5th of January, 1823, was 11,561, and that all these, except 943, came from Great Britain.

From this rapid view of the commerce of the European states, it appears that, with the exception of Great Britain, by far the largest portion and greatest value of the exports of each country consist in the produce of the soil, either in its raw and natural state, or after having undergone a change that requires little industry, manual labour, or mechanical agency. Britain, on the contrary, derives her exports almost entirely from the produce of her wonderful mechanical skill, which effects, in many cases, what could alone be accomplished by an immense population, and in a few cases, what no manual labour could perform.

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